What is Glycaemic Index?
- Linda Nyamekye MSc. BSc. Dip. Cert.
- May 17, 2021
- 2 min read
Updated: Mar 10, 2022

I am sure you have heard about Glycemic Index foods or GI foods and you are either confused or you just want to know more. I personally think most of the information about GI foods are too complicated so I decided to make it very simple to understand.
What is Glycaemic Index?
Glycaemic Index (GI) ranks foods containing carbohydrates on their ability to raise blood glucose. Carbohydrates that are broken down quickly causes a rapid increase in the blood glucose. Foods that causes a rapid increase in the blood glucose have high GI rating. Foods that takes time to increase blood glucose has low or medium GI.
Lower GI foods (per 100g) have a rating of 55 or less and the following are examples:
Boiled white spaghetti 38
Natural muesli cereals 40
Milk 31
Yogurt 33
Baked beans in tomato sauce 48
Lentils 26
Chickpeas 28
Apple 38
Orange 42
Boiled peas 48
Multigrain bread 43
Banana 52
Cola soft drink 53
Boiled sweet potatoes 44
Medium GI foods (per 100g) have a rating between 56 - 69 and the following are examples:
Wheat biscuit 68
Boiled basmati rice 58
Boiled brown rice 66
Light rye bread 68
Boiled potatoes 56
Muesli bar 61
High GI foods (per 100g) have a rating of 70 or more and the following are examples:
Wholemeal bread 70
Watermelon 72
Cornflakes 77
White bread 71
Short grain rice boiled 83
Boiled parsnips 95
Sports drink 78
Research
It is known in numerous studies that low GI diet may help to lower the risk of Type 2 Diabetes and also can be effective in managing the condition. Systemic review and meta-analysis on the effect of low Glycaemic Index in patients with Type 2 Diabetes concluded that low-GI diet is more effective in controlling glycated haemoglobin and fasting blood glucose compared with a higher-GI diet or control in patients with type 2 diabetes.
Important Information
Note that, not all high GI foods are unhealthy and not all low to medium foods are healthy. For example, watermelon has high GI but it is low in calories. However, chocolate pudding has low GI value but high in calories. Combination of different foods in their right proportion is always the healthy way to eat well. Seek professional help if you have any health issues.
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